An elegant crimson red wine with subtle black tea and tobacco aromas on the nose. Delicate and very velvety on the palate, a rounded finish, very flattering and elegant.
Delicate aromas of hazelnut, yellow fruit and honey in the nose. The Burgundian style with its subtle reduction presents itself in an exceptionally taut wine with salty minerality. The finish is juicy and extraordinarily powerful. A Meursault from Vienna!
Tropical fruit accompanied by honey aroma and delicate jasmine flowers in the background characterizes this Erste Lage wine. With its tight structure and extracted sweetness the finish presents itself as incredibly powerful. This outstanding vineyard located on the famous hill “Nussberg” in Vienna allows wines with great potential for ageing.
A genuine explosion of aromas reminiscent on the nose of stewed apricots and passion fruit. An enormous fruit structure continues on the palate. The elegant acidity perfectly balances out the powerful body. An archetypal Riesling with a lot of class.
Feiner Duft nach Rosen, Jasmin und Orangenzesten. Opulente Honigaromen mit einem feinem Süße-Säure-Spiel.
Delicate salmon pink, fine wild berry and currant aromas, balanced and highly elegant on the palate, with a mineral finish.
Unser Zweigelt in der praktischen Miniflasche , perfekt für den vinophilen Genuss to-go, beim Picknick oder einfach zum Genießen, wenn mal eine Bouteille zu viel sein sollte. ;-)
Klares rubinrot, in der Nase würzige Aromen mit heller Beerenfrucht. Am Gaumen zarte Schwarzteearomen unterlegt mit elegant-weichen Tanninen, würziger Nachhall.
Preis pro Karton. Ein Karton beinhaltet 12 Flaschen à 0,187l.
Fruity grape juice from Weingut Mayer am Pfarrplatz.
Green apple and classic pepper aromas mould this wine. Subtle grapefruit and herbal spices on the palate . A classic and very typical Grüner Veltliner. The ideal accompaniment to food.
In the nose, aromas of concentrated apricots and jasmine blossom, with a backdrop of orange zest and typical Nussberg smokiness. Powerful and firm on the palate, with salty flavours originating from the shell limestone in the Preussen vineyard.
Delicate perlage, an elegant aroma of grapefruit and meadow herbs, a creamy texture and a flattering dosage perfectly round off this Sekt made from Grüner Veltliner and Welschriesling.
The Mayer am Pfarrplatz house classic! This wine, which is based on Grüner Veltliner, Riesling, Rotgipfler and Zierfandler, presents itself as very flavourful and aromatic. Citrus and pear fruit in the nose, playful and elegant on the palate, with refreshing crisp acidity on the finish.
Fragrant and fruity notes. Medium body, drinkable and lively style. Well integrated acidity.
This wine based on four grape varieties (Grüner Veltliner, Riesling, Rotgipfler and Zierfandler) presents itself as strong of character. A highly concentrated selection of tropical fruit is recognisable in the aroma. A succulent structure with a velvety body. A powerful palate with fruity sweet essence on the finish.