This wine based on four grape varieties (Grüner Veltliner, Riesling, Rotgipfler and Zierfandler) presents itself as strong of character. A highly concentrated selection of tropical fruit is recognisable in the aroma. A succulent structure with a velvety body. A powerful palate with fruity sweet essence on the finish.
Seit Generationen wird dieser Wein in unserem Haus aus Grüner Veltliner, Riesling, Rotgipfler und Zierfandler vinifiziert. Gemeinsam ausgepflanzt, geerntet und vergoren- in ihm bündeln sich Charaktere mehrerer ausdrucksvoller Sorten und machen ihn so einzigartig in seiner Aromatik.
Fruchtige Nuancen von Birne, Zitrus und Apfel. Am Gaumen erfrischend knackig und wunderbar saftig. Trinkfreudige und erfrischende Stilistik.
Riesling, Grüner Veltliner, Rotgipfler und Zierfandler bilden den Hauptanteil für den Wiener Gemischten Satz DAC Weisleiten. In der Nase dominieren fruchtig frische Aromen nach gelbem Apfel gepaart mit einer feinen Exotik. Am Gaumen zeigt sich eine rassige animierende Säure welche in Verbindung mit einer reifen Fruchtsüße einen hohen Trinkfluss verspricht.
Unser Wiener Gemischter Satz DAC Ried Weisleiten 2023 ist exklusiv im Schwarzem Kameel erhältlich. Bognergasse 5, 1010 Wien.
Elegant mineral scent of currant and gooseberries in the nose. Extracted sweetness and saturated fruit on the pallet paired with a complex minerality contributes to the enormous multifaceted character of this Sauvignon Blanc.
Complex aromatic of tobacco and baked apple. A powerful combination of spices and fully ripe fruits such as Golden Delicious and cider pear on the palate. A spicy pepper mix enlivens the powerful body. A powerful and long finish.
Delicate stone fruit aromas being typical for Austrian Riesling compared with the unique smoky Nussberg-aroma almost reminding of cinnamon and orange zest- contribute to the originality of this wine. A very tight structure with great tension followed by a salty finish let this wine appear incredibly elegant.
Delicate salmon pink, fine wild berry and currant aromas, balanced and highly elegant on the palate, with a mineral finish.
Just like music, wine is an essential part of Viennese culture. In 1817, Ludwig van Beethoven resided in the historic house of Mayer am Pfarrplatz. During his stay in Vienna, he worked on the famous Symphony N° 9.
To honour the great composer, the winery Mayer am Pfarrplatz created a special wine – just as lively and spicy as the famous symphony and a real pleasure to drink.
Delicate perlage, an elegant aroma of grapefruit and meadow herbs, a creamy texture and a flattering dosage perfectly round off this Sekt made from Grüner Veltliner and Welschriesling.
An elegant crimson red wine with subtle black tea and tobacco aromas on the nose. Delicate and very velvety on the palate, a rounded finish, very flattering and elegant.
This lively rosé sparkling wine is characterized by flowery and aromatic notes. Its creaminess on the pallet accompanied by slightly sweet berry-aromas and the fine, well integrated perlage distinguishes itself from the very first sip.
In the nose, aromas of concentrated apricots and jasmine blossom, with a backdrop of orange zest and typical Nussberg smokiness. Powerful and firm on the palate, with salty flavours originating from the shell limestone in the Preussen vineyard.
On the nose, intensively exotic aromatic notes, lychee, gooseberry and spicy paprika are in the foreground. Powerful on the palate with an enormous fruity smoothness. The delicate sweet essence supports the powerful body.
Delicate salmon pink, wild berries and currant aroma dominate the impression of our famous rosé wine. It presents itself as balanced and highly elegant on the palate followed by a mineral finish. This is the wine for your terrace in mild evenings!
Feine Aromen von Anis und reifem Steinobst.
Rauchige Komponente, die von der Mineralik am Nussberg stammt.
Sehr straff am Gaumen mit viel Zug und einem langen salzigen Abgang.