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Uncomplicated and light-footed, this is how Mayer Alkoholfrei presents itself. Consisting of Grüner Veltliner, Riesling, Pinot Blanc and Welschriesling, the wine impresses with its very grapey aromas. Its slender body makes it extremely easy to drink. Ideal with salads, a snack or even as a tipple, Mayer Alkoholfrei is very refreshing. The production involves gentle dealcoholization using vacuum distillation and additional aroma recovery to achieve a balanced wine style.

Delicate meadow herbs on the nose. Finely spiced fruit, reminiscent of grapefruit with a well-integrated acidity structure. White pepper on the finish, an ideal accompaniment to food.

A fine floral fragrance reminiscent of jasmine and acacia. On the palate, the wine is very juicy with a fine peach flavour. Wien Weiss promises a lot of fun in the glass and great drinking pleasure.

Fragrant and fruity notes. Medium-bodied, enjoyable and lively style. Well integrated acidity. Cuvée made from Grüner Veltliner, Riesling, Pinot Blanc and Welschriesling.

For generations, this wine has been vinified in our house from Grüner Veltliner, Riesling, Rotgipfler and Zierfandler. Planted, harvested and fermented together, it combines the characters of several expressive varieties, making it unique in its aroma. Fruity nuances of pear, citrus and apple. Refreshingly crisp and wonderfully juicy on the palate. Easy-drinking and refreshing style.